The mole is widely used in chemistry instead of units of mass or volume as a convenient way to express amounts of reactants or of products of chemical reactions. For example, the chemical equation 2 H2 + O2 → 2 H2O implies that 2 mol of dihydrogen (H2) and 1 mol of dioxygen (O2) react to form 2 mol of water (H2O). The mole may also be used to express the number of atoms, ions, or other elementary entities in a given sample of any substance. The concentration of a solution is commonly expressed by its molarity, defined as the number of moles of the dissolved substance per litre of solution.
The number of molecules in a mole (known as Avogadro's constant) is defined such that the mass of one mole of a substance, expressed in grams, is exactly equal to the substance's mean molecular mass. For example, the mean molecular mass of natural water is about 18.015, so one mole of water is about 18.015 grams. Making use of this equation considerably simplifies many chemical and physical computations.
Mole is a unit of measurement used in chemistry to express amounts of a chemical substance, defined as the amount of any substance that contains as many elementary entities (e.g., atoms, molecules, ions, electrons) as there are atoms in 12 grams of pure carbon-12 (12C), the isotope of carbon with relative atomic mass 12. This corresponds to the Avogadro constant, which has a value of
6.02214129(27) X 10 to the 23rd power.
FYI: October 23rd (10/23) is Mole Day, a great day and a great reason to test the molarity of beer.
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